Collection

Renzo Marinai organic olive oil E.V. D.O.P.
Renzo Marinai organic olive oil E.V. D.O.P., Chianti Classico
€18,50
Potato 'rösti'
Potato 'rösti'
€2,75
Fresh herbs minced veal stuffing
Fresh herbs minced veal stuffing
€4,75
French capon (traditional)
French capon (traditional), Label Rouge
€3,95
Mutton sausage thyme
Mutton sausage with thyme, €3,95/100g
€13,50
'SdL' Lamb stock, homemade 250g
Lamb stock, homemade, ideal basis for your own soups and sauces.
€7,50
Aceto balsamico Giuseppe Ricardo Giusti 12 years
Aceto balsamico Giuseppe Ricardo Giusti 12 years
€39,50
Lomo Ibérico bellota 'Admiracion' Blazquez
Lomo Ibérico bellota 'Admiracion' Blázquez. Own, direct import.
€4,37
Penne Cipriani
Rigatoni Cipriani
€9,95
Spanish wagyu flank steak
Spanish wagyu flank steak
€12,50
Pork belly (porchetta)
Pork belly (porchetta)
€1,85
'SdL' Sauce béarnaise
Sauce béarnaise, delicious with veal/beef. Per container ± 150 or ± 250g.
€6,40
Minced meat/beef
Minced meat/beef, Black Angus
€3,75
Iberico rack
Rack of Ibérico-pork; own import from Spain.
€6,50
Lingonberry compote
Lingonberry compote
€6,75
Veal 'chipolata' sausages
Small veal 'chipolata' sausages
€4,50
Saddle of hare (Dutch)
Saddle of hare (Dutch); weight approx. 0,6 kilos, serves 2 persons.
€45,00
Rillettes, Ibérico
Homemade rillettes from Ibérico pork, French recipe.
€3,95
Truffle slicer wood
Truffle slicer (wood) for thinly slicing truffles over your dishes. In this way the smell and taste will be optimized.
€55,00
Paleta Ibérico Bellota 'Blázquez'
Paleta Ibérico Bellota 'Blázquez', delicious shoulder ham from Spain. Bellota quality, the best! Own, direct import from Spain
€17,50
Rendang (runderstoof)
Rendang (runderstoof)
€5,50
Giusti trio Single Woods aceto balsamico Modena 3x
Giusti trio Single Woods aceto balsamico Modena
€47,50
Chorizo for cooking
Chorizo for cooking; per 2 pieces, vacum packed
€9,50
Grilled vegetables: pimentos de Padron/ => paprika/eggplant/zucchini
Grilled vegetables: pimentos de Padron/ => paprika/eggplant/zucchini
€3,25
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