Dutch veal (dry-aged) | Slagerij De Leeuw
Dutch veal (dry-aged) | Slagerij De Leeuw
€9,50
€6,95
€6,95
Bekijk Veal fricandeau (vitello tonnato)
Veal fricandeau (vitello tonnato)
Veal fricandeau (available as cold cut from the oven; delicious as vitello tonnato with our tuna sau
€5,95
€5,95
Bekijk Veal sweetbread (ris de veau)
Veal sweetbread (ris de veau)
Veal sweetbread (ris de veau) - kalfszwezerik
€7,50
€10,50
€4,50
€3,15
Bekijk Veal schnitzel, with bread crumbs/egg
Veal schnitzel, with bread crumbs/egg
Veal schnitzel, with bread crumbs/egg
€1,68
€24,00
Bekijk Veal skewers 2 st, ± 200g
Veal skewers 2 st, ± 200g
Veal skewers, Dutch, 2 pc ± 200g, €5,20/100g
€10,40
€4,95
Bekijk 'SdL' Kalfsfond (veal stock) ± 150g
'SdL' Kalfsfond (veal stock) ± 150g
Veal stock, homemade, ideal basis for your own soups and sauces.
€7,50
€6,95
€4,50
€5,95
Bekijk Barigoule: artisjok, ui, knoopchampignon, spekje
Barigoule: artisjok, ui, knoopchampignon, spekje
Barigoule: artisjok, ui, knoopchampignon, spekje
€3,95
€6,95
€1,73
€3,95
€4,50
€5,50
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Dutch veal (dry-aged) | Slagerij De Leeuw
DUTCH VEAL (dry-aged)
In addition to Spanish ternera veal, we also sell Dutch raised veal from female animals that have been raised by their mothers. Our supplier carefully selects only the richest, best-marbled, and most flavorful veal for us, which we then age further in-house for a period of time. The meat may come from various breeds; the degree of fat coverage is our primary selection criterion.
